Provision
Garden Menu

The Provision Garden vision.

Take control of your family’s food, wherever you’re starting from. Better meals today. A little growing tomorrow, if you want it.

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01 / Working in the app today

Plan better meals today.

A family food system starts with dinner, not a garden. Groceries, homegrown produce, or both: the same planner works underneath.

Family tacos made with everyday grocery ingredients

Buy better → cook more → waste less.

Build a week of meals, get a shopping list, and adapt tonight when time or leftovers change the plan.

Understand what’s on the plate.

Review nutrition estimates for each family member. Add your own recipes and count school lunches, too.

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02 / An optional growing concept

Grow more of what your family uses.

Start with herbs you actually cook with. If you enjoy it, a compact rack could add small harvests of greens to meals you already make.

Concept illustration of a four-shelf indoor grow rack with microgreens, leafy greens and herbs
Generated concept illustration, not a product photograph. Mushrooms need a separate suitable growing environment.

A compact shelf-by-shelf idea.

  • Shelf 1 / First microgreensBroccoli or radish · start small and learn a harvest rhythm
  • Shelf 2 / Staggered traysPea or sunflower shoots · a second harvest, a little later
  • Shelf 3 / Leafy greensKale, spinach or chard · choose varieties for your conditions
  • Shelf 4 / Kitchen herbsBasil, parsley or cilantro · flavor you will use

A 2 ft × 4 ft shelving footprint is a starting concept, not a guaranteed yield. Lights, ventilation, food safety, water, running costs and crop spacing all need practical testing. This is not a complete-diet replacement or a finished rack product.

Explore the Starter Rack concept →
03 / Connecting the bigger picture

Growing, cooking and nutrition, together.

The aim is to grow things you will eat, cook with what you have, and see where the rest of your food needs to fill the gaps.

Already possible.

Tell the planner which garden crops are ready. Use them alongside groceries, saved recipes and leftovers. Track what each person actually ate.

The longer-term vision.

A tested growing layout that supports your family’s usual meals. The physical system remains a concept; dependable harvest quantities and nutritional coverage have not been established.

Greens alone are not a complete diet. Calories, protein quality, vitamin B12, vitamin D and other needs may call for varied grocery foods, fortified foods or professional advice. Food sources below are examples, not a promise that a rack meets your needs.

The nine essential amino acids
NutrientRoleExample food sources
HistidineProtein synthesisBeans, oats, eggs
IsoleucineMuscle metabolismSoy, peas, eggs
LeucineMuscle protein synthesisSoy, lentils, dairy
LysineGrowth and tissue repairBeans, lentils, eggs
MethionineProtein synthesis and metabolismEggs, grains, seeds
PhenylalanineA precursor for signaling moleculesSoy, eggs, seeds
ThreonineStructural proteinsLegumes, eggs, dairy
TryptophanA precursor for serotoninOats, eggs, soy
ValineMuscle metabolismBeans, oats, dairy
Vitamins, minerals and omega-3 fats
NutrientRoleExample food sources
Vitamin AVision and immune functionCarrots, sweet potato, kale
Vitamin CCollagen and iron absorptionPeppers, broccoli, cabbage
Vitamin DCalcium absorption and bone healthFatty fish, fortified foods, UV-exposed mushrooms
Vitamin ECell membrane protectionSeeds, nuts, plant oils
Vitamin KBlood clottingKale, spinach, parsley
Vitamin B12Nerves and red blood cellsAnimal foods and fortified foods
FolateCell divisionLegumes, spinach, broccoli
IronOxygen transportLentils, beans, meat
CalciumBones and muscle functionDairy, fortified foods, some greens
MagnesiumEnzyme and muscle functionOats, legumes, seeds
ZincImmune function and wound healingMeat, legumes, seeds
SeleniumThyroid and antioxidant functionsEggs, fish; plant content varies
Omega-3 fatsEssential fatty acidsFlax and chia (ALA); fish (EPA/DHA)

You can start without growing a thing.

Try your first family meal plan. Let growing come later.

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General food-planning information, not medical advice. Nutrition values are estimates.